Tuesday, October 7, 2008

Hot Dog Mummies

6 Hot Dogs
1 Can of unbaked crescent rolls
1 slice of sandwich cheese

DIRECTIONS
Cut the hot dogs in half (for older kids you can leave the hot dogs whole). Spread open the dinner rolls and cut them into 1/2 inch strips. Wet your fingers with water so the dough gets just a little sticky, then wrap up your mummy! Use two tiny pieces of the sandwich cheese to make eyes in an opening at the top of the hot dog. Stand up on baking sheet and bake at 375 for 6 to 8 minutes.


1 comment:

Lori Stromberg said...

I just picked up the info to make these when I was shopping at Smith's today! I think my boys will love them.