Laura Arbogast Bloomfield shared this recipe
1 Pizza Crust
2/3 Cup Mayo
2 Tbsp Basil
...1 clove Garlic
1 oz Parmesan Cheese
8 oz Mozz Cheese
Roma Tomatoes
Mix Mayo, Basil, Garlic, and cheeses. Spread on pizza crust. Cut tomatoes into wedges and top pizza with wedges.
Bake at 450* until done.
Try not to eat the whole pizza by yourself - always a challenge for me! DELISH!!!!
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